An kiyasta cewa daya cikin karnuka 500 na iya kamuwa da ciwon suga. Ba ɗaya daga cikin cututtukan da aka fi maganarsu a cikin karnuka ba, amma babu shakka zai iya zama matsala idan muna da kare da wannan cutar kuma ba mu san yadda za mu gane shi a kan lokaci ba. Ciwon sukari a cikin karnuka yana da alamomi da magunguna waɗanda dole ne mu san fuskantar cutar.
La ciwon sukari a cikin karnuka Ya bambanta da na mutane kuma dole ne kuyi la'akari da duk bayanan da wannan yake nunawa. Kari kan haka, dole ne mu kara sani kadan game da yadda ake kamuwa da cutar sikari da kuma abin da yake nufi ga kowane jiki, tunda samun bayanai yana ba mu damar magance matsalar.
Ciwon sukari a cikin karnuka da mutane
Ciwon suga a cikin mutane na iya zama iri biyu. A gefe guda muna da ciwon suga irin na XNUMX wanda a sakamakon gazawar kwayar halitta jiki ya kasa samar da insulin. A gefe guda kuma, akwai ciwon sukari irin na II wanda jiki ke samar da juriya ga insulin, wanda galibi ake dangantawa da kiba. Karnuka galibi suna da rubuta na ciwon sukari, wanda shine matsalar kwayar halitta wanda jiki baya samar da insulin a ciki.
Yadda yake aiki
La glucose na jini shine yake baiwa kwayoyin kuzari, amma don su sami damar sarrafawa da gane shi, ya zama dole insulin ya shigo cikin wasa, wanda ake samar da shi ta hanyar pancreas, gabobin da ke lalacewa a cikin karnuka masu ciwon suga. A waɗannan yanayin, ta hanyar rashin samar da insulin, ƙwayoyin ba sa gane glucose ko kuma suna iya amfani da shi, don haka ya taru a cikin jini. Ana amfani da sunadarai da kitse saboda jiki yana buƙatar kuzari kuma glucose yana ƙarewa a cikin fitsarin, tunda ƙwayoyin ba za su iya amfani da shi ba.
Alamomin ciwon suga a karnuka
Don masu mallakar su iya gane matsaloli a cikin kare dole ne mu kasance a sarari game da wasu alamun da ke bayyane kuma bayyane. Game da karnukan masu ciwon sukari, hakan yana faruwa ne ta hanyar fitar da glucose da fitsari sun sha fiye da yadda suke kuma suma suna yawan yin fitsari. Rashin amfani da glucose shima yana sanya su cin abinci sosai don kuzari, duk da cewa basu da ƙiba saboda ba'a amfani da glucose ɗin. Gabaɗaya, ya kamata mu je likitan dabbobi idan mun ga cewa kare yana sha kuma yana yin fitsari da yawa, fiye da yadda ake yi. Wannan na iya zama alama ce ta wani abu amma yana da kyau a tabbatar. Hakanan yana iya kasancewa suna da yawan abinci kuma ba sa ƙaruwa, ƙari ga zama marasa lissafi da rashin kuzari.
Ciwon ciki
Tare da ziyarar likitan dabbobi zamu iya tantance idan waɗannan alamun sun yi daidai da ganewar asali na irin ciwon sukari a cikin karnuka, wanda shine mafi yawa. Da likitan mata zai dauki samfurin fitsari don bincika shi da ƙayyade idan akwai matakan glucose masu yawa a ciki ko wata cuta. Hakanan za a yi gwajin jini don ganin matakan glucose cikin jinin ku. Idan matakan glucose koyaushe suna da yawa wannan zai nuna cewa jikinsa baya fitar da isasshen insulin don amfani da wannan glucose a cikin jini, ma'ana, cewa kare yana da ciwon sukari. Gabaɗaya, yayin yin gwajin jini a kan kare, ana aske ɗan ƙaramin ɓangare na yatsar don a sami sauƙin shiga jijiyoyin kuma ana yin saurin cirewa wanda yana da mahimmanci cewa kare yana nan.
Jiyya don ciwon sukari a cikin karnuka
Matsalar ciwon suga shine rashin lafiya na kullum a cikin karnuka, Ba za a iya warkewa ba, don haka maganinsa na nufin shawo kan cutar da hana wasu matsalolin da ke da nasaba da ita, kamar cutar ido a idanuwa. Lokacin kula da kare, yawanci ana samun lokacin daidaitawa na farko, saboda ba a shawo kan cutar ba har sai an san cewa karen na da shi. A lokacin daidaitawa, yawanci ana ba da insulin ga kare don daidaita jikinsa. A gefe guda, a cikin kulawa za'a ba mu takamaiman abinci da wasu canje-canje waɗanda zasu shafi aikin yau da kullun na kare.
A ka'ida likitan dabbobi dole ne ya kafa menene insulin kashi kare yana buƙatar, saboda kowane kare daban yake. Don sanin wannan, za a yi sarrafa glucose na jini kuma za a gudanar da insulin a likitan dabbobi, wanda kuma zai nemi mai shi ya sarrafa yawan yadda kare ke ci ko abin sha a kowace rana. Wannan wata hanya ce ta ayyanawa da sarrafa cutar a kan daidaikun mutane.
La Abincin zai zama wani muhimmin mahimmanci a cikin rayuwar kare mai ciwon sukari Dole ne mu sarrafa yawa sosai, kamar yadda likitan dabbobi ya nuna. Kari akan haka, ingantaccen abinci a gare su zai ƙunshi adadin mai sarrafawa, hadadden carbohydrates da fiber mai yawa. Kodayake ana iya sarrafa abinci tare da abincin kasuwanci, gaskiyar ita ce kuma yana yiwuwa a ba shi kyakkyawan abincin da ake yi a gida, koyaushe tare da jagororin da shawarwarin da likitan dabbobi zai iya ba mu.
Sauran tukwici
Es mai kyau don bakara karnukan masu ciwon suga, musamman ga mata, tunda canje-canje na kwayar cutar na iya yin tasiri kan shawo kan cutar. Baya ga guje wa wasu cututtukan, za mu iya sarrafa ciwon suga a cikin kare sosai.
Dole ne masu mallakar su yi gudanar da insulin da zarar an sarrafa yawan yau da kullun. Yana da mahimmanci a bi ka'idojin kiyayewa wanda likitan dabbobi ya rubuta. A ka'ida, waɗannan yawanci dole ne ku ajiye insulin a cikin firinji, ba a cikin injin daskarewa, kuma ya kamata ya kasance a tsaye.
El motsa jiki bada shawarar akan kowane kare. Har ila yau, yana da ciwon sukari a cikin karnuka, saboda wannan yana taimakawa wajen inganta hanyoyin jini, don rage matakan glucose na jini, amma dole ne koyaushe mu tuna cewa waɗannan na iya raguwa da yawa. Gabaɗaya, abin da aka ba da shawarar a cikin waɗannan karnukan don sarrafa hyperglycemia shi ne cewa motsa jiki matsakaici ne kuma mai ɗorewa, kowace rana. Tare da 'yan tafiya mai kyau a kowace rana za a yi mana aikin motsa jiki, amma ya fi kyau mu guji ayyukan da suka fi ƙarfi.