Enye yeengxaki uninzi lwabanini abakhalaza ngazo yile impefumlo yenja embi. Ngoku sinokukhathalela iinwele zabo, sizikame kwaye sicoce iindlebe zabo kuba amazinyo abo ngasemva, kuba ayinguye wonke umntu okwaziyo ukuzicoca. Kukho iindlela ezithile ezilula zokuthintela ukuphefumla kakubi kwinja yakho.
Lo moya umbi ubangelwa Iibhaktheriya kunye ne-tartar kukutya okuhlala emazinyweni akho kwaye konakele. Ukuba asihlambanga amazinyo isiphumo siya kufana. Kodwa kukho ezinye izinto ezinokusinceda ukuba sihlambe amazinyo ngokulula kwaye siphephe ukunuka kakubi kwinqanaba elikhulu. Kuyimfuneko kwakhona ukuba kukho izinja ezinendalo ngokuphefumla okunamandla kunezinye.
Ukucoca amazinyo kufanelekile, kwaye kukho iibrashi zezinja. Oku kunokwenzeka ukuba inja iyazivumela ukuba zenziwe kwaye ukuba simqhela kulo mkhwa esemncinci. Amaxesha ambalwa ngeveki anokucocwa ukuze bakwimeko egqibeleleyo. Unako ukubanceda hlamba amazinyo ngeethoyi kunye neetrinki ezenziwe ngokukodwa kule njongo. Kukho iilekese zetyeleba ezibanika impefumlo elungileyo kwaye zibanceda ukuba basuse itartar. Kukwakho nezinto zokudlala zerabha ezibanceda bahlambe amazinyo kunye nokuthambisa iintsini zabo.
Su ukondla Inento yokwenza nayo, kwaye izinja ezitya ukutya, njengokutya okomileyo, zivelisa inkunkuma encinci emlonyeni wenja kunenyama okanye ukutya okwenziwe ekhaya. Awunakushiya nasiphi na isitya kwisitya nokuba, kuba ezi zibolile ziibhaktiriya kwaye inja ingazifaka, ezichaphazela impilo yomlomo, ngoko ke ucoceko luhlala lubalulekile.